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大七酒造是日本福島縣最具代表性的酒造，源於自伊勢國遷居二本松的太田家族，現由第十代傳人承襲經營，酒造以榮獲日本酒地酒大 Show 三連霸的實績，被譽為殿堂級酒造。
其堅持傳統「生酛釀造」，並結合創新的「超扁平精米技術」，釀造出風味濃郁且層次豐富的清酒。
近年來，大七以與料理相互襯托的醇厚口感，不僅深受日本市場喜愛，也逐漸在國際間獲得高度評價，持續拓展其釀酒版圖。